A Classic American Grill in a beautifully renovated, former hotel that originally opened in 1915. Located in the historic Crossroads Art District of downtown Kansas City, The Rieger serves lunch and dinner with a focus on locally sourced, farm fresh seasonal ingredients. Executive Chef and Co-Owner Howard Hanna”s French and Italian inspired cuisine strikes a perfect balance between bold sophistication and rustic sensibility. The 12 seat bar at the front of the space is classically designed and features a small, handcrafted cocktail menu with homemade syrups, bitters and sodas, and utilizes old-world ingredients and techniques. The wine list is heavy in French and Italian, and the beer selection favors local microbrews and Belgian Ales. The accommodating staff and warm environment make The Rieger Hotel Grill & Exchange perfect for drinks at the bar, dinner with friends, and large parties in the private dining room.